China is well-known and the world’s first tea producer. Tea drinking is an important element of Chinese culture. They are recognized for their expertise in tea production and cultivation over a wide range. The original Chinese teas emanate from the Camellia sinensis tree and are categorized into various types, each of which is unique.
Nowadays the world is openly accepting this Chinese culture, showing interest in experiencing different types of Chinese teas. If you are one of those tea lovers and wondering about the 5 best types of Chinese tea, then go through the article.
Take a look:
Green Tea:
Green tea is one of the most widely produced and famous Chinese teas. The tea is the earliest and healthiest type of Chinese tea. It is rich in antioxidants and nutrients that have several health benefits such as fat reduction assistance, cognitive function and decreased cancer risk.
Green Teas Popular in the West Comprise:
- Bi Luo Chun tea.
- Xinyang Mao Jian tea.
- West Lake Longjing (Dragon Well Tea) tea.
- Huangshan Maofeng tea.
- Lu’an Melon Seed tea.
Pu Erh Tea:
Pu Erh tea is known widely in the west because of its long-lasting smell, strong and ripe flavor, amber or orange soup and the tea leaves can be doused numerous times. The tea is very beneficial from a health perspective as it helps in weight loss, gastric problems, anti-ageing and anti-inflammation.
Black Tea:
One of the most widely produced and consumed tea is black tea also known by the name “hong cha or red tea”. Among westerners, it is one of the famous Chinese tea types which is highly oxidized, withered and even sometimes pulverized. Keemun black tea is one of Europe’s most notable black teas and is referred to as the “Queen of black tea”.
Yellow Tea:
Silver Needles of the Gentlemen Mountain is robust in the blossom head and actually in size and length. The inner surface of the tea leaf gives us a gold colour while the outer surface is wrapped by fine hairs completely which glare like silver needles. This Chinese tea type is not drinkable for everyone like pregnant women, cardiac disease patients and constipation should avert using it.
Oolong Tea:
Another popular tea in the west is oolong. This Chinese tea type is grown in regions mainly in Taiwan, Fujian and Guangdong. It is a semi-fermented tea that falls between the black and green tea categories. Oolong tea provides many health benefits like lowers the risk of cardiovascular disease, obesity, cancers, and diabetes mellitus.
So, which tea would you like to taste from the above listed ones? Tell us in the comment box.
